Karen Ranzi has been a leader in the field of nutrition and child development for over seventeen years. She will show you how a healthy raw food lifestyle will manage weight, relieve allergy symptoms, and increase attention through solid nutritional principles focused on all ages. As a speech pathologist for over 30 years, adding a raw food nutrition protocol to her practice, you will learn how even children with neurological disorders can dramatically improve and heal. You will learn the importance of obtaining the best possible nourishment, and how to implement healthy choices successfully.
Presentation – Raw Families in the Real World
Disease-Free Happy Families!
In today’s fast-paced world, our children’s health and nutrition are being compromised by the constant rush to find the quick solution, resulting in our new generation’s weight problems as well as more frequent cases of disease due to weakened immune systems.
“Raw Families in the Real World” is an empowering transformational talk that will profoundly improve your family’s physical, emotional, mental and spiritual wellbeing. Karen Ranzi guides you on the path to creating happy and healthy families, confident of their disease-free future. Rather than medicating a child’s diseases, infections, and learning difficulties, Karen’s proven approach eliminates the causes of health problems through the healthful raw food lifestyle.
“Karen Ranzi has written a most important book, Creating Healthy Children, that is must reading. The scientific evidence is now clear that a plant based diet means optimal health, and the sooner young people are started on this diet, the better. The storyline in this book is personal, professional and very, very sensible.”
— T. Colin Campbell, Ph.D., Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry, Cornell University, Ithaca, NY; Co-author of The China Study
“I’m very appreciative of Karen Ranzi’s wonderful book, Creating Healthy Children—a powerful expression and guide on how to raise our children to their highest potential as healthy, full spirited human beings living in harmony with all of creation. This book helps families transition away from the worldwide disease culture and teaches the Culture of Life. For all prospective parents, this is your book.”
— Gabriel Cousens, M.D., M.D.(H), D.D., Diplomate American Board of Holistic Medicine and Diplomate in Ayurveda, Director of the Tree of Life Rejuvenation Center, and grandfather of two. Author of Spiritual Nutrition, Conscious Eating, and Rainbow Green Live-Food Cuisine.
Karen Ranzi, M.A., CCC-SLP will lead you and your family on a path to a happy and healthy future!
*Learn healthy nutrition for infants, toddlers, older children and teenagers.
*Receive guidance on increasing a child’s physical, emotional, mental and spiritual wellbeing.
*Learn how to manage weight, relieve allergy symptoms, and increase attention through solid nutritional principles.
*What to do when a child is sick.
*How to deal with party food and keeping a child on a healthy track.
*Healthy recipe replacements for processed and refined foods.
*Receive fun tips to get families on board for increasing the nutrient-dense fresh plant foods in their diets.
*Information related to toxic load factors which can lead to a number of childhood illnesses
*Specific information focused on the A’s: Autoimmune Disease including Obesity, Asthma, Allergies, Atopic Conditions including eczema and psoriasis, Attention Deficit Disorder, Asperger’s, Autism.
*Early development and eating patterns, and how they are linked to childhood allergies, ear infections, and the other “A” disorders.
*Eating to heal the ‘A’ Disorders and other Lifestyle Healing Factors
*Working with finicky eaters
*Creating a supportive community
“I highly recommend Karen Ranzi’s book and this lecture to all parents, many of whom are in the dark about healthy nutrition and parenting. The statistics on the health of children in the United States is frightening. We have the first generation of children in this country who will not outlive their parents, and childhood obesity and correlating diseases such as diabetes and heart disease are being observed at younger ages never seen before. The result has been to bring many of these children into dependency on a host of pharmaceutical products and a myriad of debilitating psycho-social problems from ADHD to depression. Karen’s wealth of knowledge in nutrition and wellness, combined with fostering children’s individual creative spiritual being is a great contribution to all parenting.”
- Dr. Gerry Curatola, from The East Hampton Patch News, New York